Add the finishing touch to your holiday table with select á la carte dishes or full Thanksgiving carryout meal (two person minimum) $59.95 per person, plus tax (gratuity not included). Thanksgiving carryout dishes and meals are packed cold with reheating instructions and available for pick up on Wednesday, November 25 and Thursday, November 26 between 12 PM and 6 PM.
CARRYOUT DINNER MENU INCLUDES:
Warm House Ciabatta Bread with Extra Virgin Olive Oil and Parmesan Cheese
Chopped Salad
Butternut Squash Soup
Parmesan Stuffed Mushrooms
Roasted Vermont Turkey
Giblet Gravy
Focaccia Stuffing
Cranberry Sauce
Applewood Smoked Ham
Parmesan Mashed Potatoes
Sweet Potato Casserole
Roasted Brussels Sprouts
Apple Crostata
Pumpkin Pie
PLACE CARRYOUT ORDERS FOR WEDNESDAY, NOVEMBER 25
PLACE CARRYOUT ORDERS FOR THURSDAY, NOVEMBER 26
À LA CARTE MENU:
Stuffed Mushrooms
Half Pan $45.00 | Full Pan $85.00
Turkey
Half Pan $89.95 | Full Pan $175.95
Stuffing
Half Pan $19.95 | Full Pan $37.95
Parmesan Mashed Potatoes
Half Pan $19.95 | Full Pan $36.95
Roasted Brussels Sprouts
Half Pan $45.00 | Full Pan $85.00
Chopped Salad
Half Pan $45.00 | Full Pan $80.00
Please call us at 847-777-6878 to place an order for à la carte items.